(to be ordered in advance) Do you crave a morsel of savoury delight? Or a mouth-watering bite of sweetness?
The double layered platter is made using seasonal locally sourced produce and made on the premises.
Will be made using our homemade bread, filled with the filling of your choice and cradled with a bistro salad and a sumptuous pickle of your choice.
The very essence of the highland welcome. The fruit scone, made using our family recipe, is full of flavour, along with double cream and homemade jam.
Made up of a daily changing range of indulgent and sweet treats. It ranges from a strawberry tart, filled with fresh double cream, covered in a glaze of strawberry jam… to… A slightly warm velvety chocolate brownie Is your mouth watering yet.
And to end
A choice of either a cafetiere of freshly made and locally roasted coffee or a pot of tea, chosen from our wide range of teas from around the world.